Operations / Safety / HR Manager – Meat Processing

Experienced operations and compliance professional with over 20 years in the meat and food processing industry, progressing from frontline roles to senior leadership. Proven track record in quality assurance, regulatory compliance, production management, and HR across multiple sites in NSW, QLD, and Victoria. Skilled in reopening facilities, gaining accreditations, leading audits, and driving workforce and safety programs. Recognised for strong leadership, cross-functional collaboration, and ensuring consistent compliance with export, DAWE, AUSMEAT, and customer standards.